Scientific Publications

  1. Alberti, S.M., Donato, A., Funk R.H., Capunzo, M. (2024), A Narrative Review Exploring the Similarities between Cilento and the Already Defined « Blue Zones » in Terms of Environment, Nutrition, and Lifestyle: Can CilentoBe Considered an Undefined « Blue Zone »?, Nutrients, 16(5), 729. doi.org/10.3390/nu16050729
  2. Appel, L.J. (2008). Dietary patterns and longevity: Expanding the blue zones. Circulation 118, 214–215. doi.org/10.1161/CIRCULATIONAHA.108.788497
  3. Barclay, E. (2015). Eating to Break 100: Longevity Diet Tips from the Blue Zones. NPR, 11 Apr. 2015, www.npr.org/sections/thesalt/2015/04/11/398325030/eating-to-break-100-longevity-diet-tips-from-the-blue-zones.
  4. Beer, Grace and Beer, Grace O. (2022). Blue Zones: Unlocking Key Themes in the Centenarian’s Life. Honors College Thesis. 115. digitalcommons.murraystate.edu/honorstheses/115
  5. Bendjilali, N., Hsueh, W. C., He, Q., Willcox, D. C., Nievergelt, C. M., Donlon, T. A., Kwok, P. Y., Suzuki, M., & Willcox, B. J. (2014). Who are the Okinawans? Ancestry, genome diversity, and implications for the genetic study of human longevity from a geographically isolated population. The Journals of Gerontology Series A: Biological Sciences and Medical Sciences, 69, 1474–1484. doi.org/10.1093/gerona/glt203
  6. Benedetto, G., Carboni, D. (2023). The health effects of wine: The case of longevity in Sardinia. BIO Web of Conferences, 56, 04004. https://doi.org/10.1051/bioconf/20235604004
  7. Bolzetta, F., Cester, A. (2019). The Centenarians (Blue Zones?). In Rattan, S. I. S. Encyclopedia of Biomedical Gerontology. 2nd edition, p.380-p.385. Elsevier. doi.org/10.106/B0-12-370870-2/00035-4
  8. Buettner, D. (2005). The secrets of longevity. National Geographic, November 5–26. ngm.nationalgeographic.com/features/world/europe/italy/longevity-text
  9. Buettner, D. (2008). The Blue Zone: Lessons for living longer from the people who’ve lived the longest. Washington, DC: National Geographic Society.
  10. Buettner, D. (2008). Can ‘Blue Zones’ Help Turn Back the Biological Clock? NPR, 8 June 2008, http://www.npr.org/templates/story/story.php?storyId=91285403. 
  11. Buettner, D. (2012). The blue zones, 2nd edn. National Geographic. 9: Lessons for living longer from the people who’ve lived the longest. ISBN: 978-1426209482.
  12. Buettner, D., Skemp, S. (2016). Blue zones: Lessons from the world’s longest lived. American Journal of Lifestyle Medicine, 10, 318–321. doi.org/10.1177/1559827616637066
  13. Buettner, D. (2017). The blue zones solution: Eating and living like the world’s healthiest people. National Geographic Society, ISBN 978-1-4262-1192-8.
  14. Buettner, D. (2017). ‘Blue Zones’ Where the World’s Healthiest People Live. National Geographic, 6  Apr. 2017, http://www.nationalgeographic.com/books/features/5-blue-zones-where-the-worlds-healthiest-people-live/. 
  15. Canaleda Fernandez, A. (2016). The Blue Zone of Sardinia : an intergenerational epidemiological study on nutrition and its application in public health . Doctoral Thesis. University of Malaga. in RIUMA https://riuma.uma.es/xmlui/handle/10630/15053
  16. Capacci, G., Caselli, G., Battaglini, M. (2018). Cohort Analysis of Gender Gap after One Hundred Years Old: The Role of Differential Migration and Survival Trajectories. doi: 10.4172/2329-8847.1000199.
  17. Carter, E.D. (2015). Making the Blue Zones: Neoliberalism and nudges in public health Promotion Social Science & Medicine 133; 374-382. doi.org/10.1016/j.socscimed.2015.01.019
  18. Case, B. & Lomas, T. (2024). Towards a historical comparison framework. International Journal of Wellbeing, 13(4), 3587, 1-24. Geography and Genes: The case of « Blue Zones » doi.org/10.5502/ijw.v13i4.3587
  19. Caselli, G., Lipsi R.M. (2006). Survival differences among the oldest old in Sardinia: Who, what, where, and why. Demographic Research, doi:10.4054/DemRes.2006.14.13.
  20. Caselli, G., Lipsi, R. M., Lapucci, E. & Vaupel, J. W. (2013). Exploring Sardinian longevity: women fertility and parental transmission of longevity. Vienna Yearbook of Population Research, 11, 247–266. doi.org/10.1553/populationyearbook2013s247
  21. Castro-Rojas, M.D. (2019). Listening older adults´ stories: subjective factors related to longevity and wellbeing in Nicoya (Blue Zone) Costa Rica. Poster presented at the British Society of Gerontology 48th Annual Conference – Resilience and Living Well in Local Communities.
  22. Cavallini Solano, H., Brebes Camacho, G., Vargas Aguilar, J.C., Abarca Jimenez, M. F. (2022). The socio-environmental of social support networks for long-life people in the Nicoya Peninsula, Costa Rica. The perspective of the basic model of capabilities. Anales en Gerontologia, 14(14), 96-137. 
  23. Chrysohoou, C., Pitsavos, C., Lazaros, G., Skoumas, J., Tousoulis, D., Stefanadis C. & Ikaria Study Investigations (2016). Determinants of All-Cause Mortality and Incidence of Cardiovascular Disease (2009 to 2013) in Older Adults: The Ikaria Study of the Blue Zones. Angiology, 67(6), 541-548. doi.org/1https://doi.org/.1177/0003319715603185
  24. Cockerham, W.C., Hattori, H. & Yamori, Y. (2000). The social gradient in life expectancy: The contrary case of Okinawa in Japan. Social Science & Medicine, 51(1), 115–122. doi.org/10.1016/S0277-9536(99)00444-X
  25. Cocco, E., Maccioni, D., Sanjust, E., Falconieri, D., Maxia, A. (2022). Ethnopharmacobotany and Diversity of Mediterranean Endemic Plants in Marmilla Subregion, Sardinia, Italy. Plants 11(22), 3165; doi.org/10.3390/plants11223165
  26. Dakic, T., Jevdjovic, T., Vujovic, P., Mladenovic, A. (2022). The Less We Eat, the Longer We Live: Can Caloric Restriction Help Us Become Centenarians? International Journal of Molecular Sciences, 23(12): 6546. doi.10.3390/ijms23126546
  27. Deiana, L., Ferrucci, L., Pes, G.M., Carru, C., Delitala, G., Ganau, A., Mariotti, S., Nieddu, A., Pettinato, P., Putzu, P., Franceschi, C.  & Baggio, G. (1999). AKEntAnnos. The Sardinia study of extreme longevity. Aging Clinical and Experimental Research, 11, 142–149. doi.org/10.1007/BF03399655.
  28. Dore, M.P, Parodi, G., Portoghese, M., Errigo, A., Pes, G.M.  (2021). Water Quality and Mortality from Coronary Artery Disease in Sardinia: A Geospatial Analysis. Nutrients 13(8):2858. doi: 10.3390/nu13082858.
  29. Dykes, K., Bartz, A.G., Friedman, J., Romport, M. (2016). Long-Lived Human Populations (Blue Zones). The Encyclopedia of Adulthood and Aging, First Edition. Edited by Susan Krauss Whitbourne. doi:10.1002/9781118528921.wbeaa163
  30. Eleonora, V., Mary, C. (2023). Wellness Tourism in the Post COVID-19 Era in Blue Zones and Insular Areas. The Case of the Island of Ikaria. In: Katsoni, V. (ads) Tourism, Travel, and Hospitality in a Smart and Sustainable World. IACuDIT2022. Springer Proceedings in Business and Economics. Springer, cham. https://doi.org/&à.1007/978-3-031-26829-8_43
  31. Errigo, A., Poulain, M., Pes, G.M. (2017). Genetic polymorphisms linked to longevity in the Sardinian Blue Zone? In McEwen et al. Epigenetics & Chromatin 
  32. Fastame, M.C., Penna, M.P. (2012). Does Social Desirability Confound the Assessment of Self-Reported Measures of Well-Being and Metacognitive Efficiency in Young and Older Adults? Clinical Gerontologist 35, 3. doi.org/10.1080/07317115.2012.660411.
  33. Fastame, M. C. & Penna, M. P. (2014). Psychological well-being and metacognition in the fourth age: An explorative study in an Italian oldest old sample. Aging & Mental Health, 18(5), 648–652. doi.org/10.1080/13607863.2013.866635
  34. Fastame M.C., Hitchcott P.K., Mulas I., Ruiu M. & Penna M.P. (2018). Resilience in Elders of the Sardinian Blue Zone: An Explorative Study. Behavioural Sciences, 8(3), 30. doi.org/10.3390/bs8030030 
  35. Fastame, M.C., Hitchcott, P.H. & Penna, M.P. (2018). The impact of leisure on mental health of Sardinian elderly from the ‘blue zone’: evidence for ageing well Aging Clinical and Experimental Research, 30, 169–180. doi.org/10.1007/s40520-017-0768-x
  36. Fastame, M.C., Penna, M.P. & Hitchcott, P.K. (2020). Psychological markers of longevity in Sardinian centenarians: the impact of developmental factors and social desirability. Aging Clinical and Experimental Research, 32, 107–114. doi.org/10.1007/s40520-019-01157-y
  37. Fastame M.C., Mulas, I. & Pau M. (2021). Mental health and motor efficiency of older adults living in the Sardinia’s Blue Zone: a follow-up study. International Psychogeriatrics, 33(12), 1277–1288.  doi.org/10.1017/S1041610220001659
  38. Fastame M.C., Ruiu M. & Mulas, I., (2021). Mental Health and Religiosity in the Sardinian Blue Zone: Life Satisfaction and Optimism for Aging Well. Journal of Religion and Health, 60, 2450–2462 https://doi.org/10.1007/s10943-021-01261-2
  39. Fastame M.C., Ruiu M. &  Mulas, I. (2022). Hedonic and Eudaimonic Well‑Being in Late Adulthood : Lessons From Sardinia’s Blue Zone. Journal of Happiness Studies, 23, 713–726. doi.org/10.1007/s10902-021-00420-2
  40. Fastame M.C.,  Mulas, I. & Ruiu M.  (2022). Associations between migration experience and perceived mental health in optimal ageing: Evidence from the Sardinian Blue Zone. International Journal of Psychology, 57(2), 271–278. doi.org/10.1002/ijop.12810
  41. Fastame, M.C. (2022). Well-being, food habits, and lifestyle for longevity. Preliminary evidence from the sardinian centenarians and long-lived people of the Blue Zone. Psychology, Health & Medicine, 27(3), 728–733. doi.org/10.1080/13548506.2022.2038384.
  42. Fastame, M.C., Brandas, B., Pau, M. (2023). Cognitive Reserve, Physical Reserve, and Cognitive Efficiency of Older People Living in the Sardinian Blue Zone. An Exploratory Study.Journal of Applied Gerontology doi: 10.1177/07334648231217651
  43. Floris, P., Dore, M.P. & Pes, G.M. (2021). Does the longevity of the Sardinian population date back to Roman times? A comprehensive review of the available evidence. PLoS ONE 16(1): e0245006. doi.org/10.1371/journal.pone.0245006
  44. Garrett, M.D. & Poulain, M. (2018). The Geography of Aging: The science of Belonging. Open Science Journal of Psychology, 5(6), 73-83. http://hdl.handle.net/2078.1/258003
  45. Green, C.,M. (2021). Longevity Blue Zone Centenarians: An Expository Paper. Inquiries, VOL. 13 NO. 05
  46. Grobman, R., (2023). The DNA of Longevity: Understanding the Role of Genetic Variants in Blue Zones’ Lifespan Extension, accessed on March 27, 2024 at researchgate.net/publication/371102851
  47. Hall, H. (2021). Blue Zones Diet: Speculation Based on Misinformation accessible at sciencebasedmedicine.org/blue-zones-diet-speculation-based-on-misinformation/ October 12, 2021
  48. Herbert C., House M.,  Dietzman R., Climstein M., Furness J. & Kemp‑Smith K. (2022). Blue Zones: Centenarian Modes of Physical Activity: A Scoping Review. Journal of Population Ageing. doi.org/10.1007/s12062-022-09396-0
  49. Hitchcott P.K. , Fastame, M.C. & Penna M.P. (2018). More to Blue Zones than long life: positive psychological characteristics Health, Risk & Society, 2018 Vol. 20, Nos. 3–4, 163–181. doi.org/10.1080/13698575.2018.1496233
  50. Hitchcott P.K. , Fastame, M.C., Ferrai J. & Penna M.P. (2017). Psychological Well-Being in Italian Families: An Exploratory Approach to the Study of Mental Health Across the Adult Life Span in the Blue Zone. Europe’s Journal of Psychology, 13(3), 441-454. doi.org/10.5964/ejop.v13i3.1416
  51. Hokama, T. & Binns, C. (2008). Declining longevity advantage and low birthweight in Okinawa. Asia-Pacific Journal of Public Health 20,(Suppl), 95–101. http://hdl.handle.net/20.500.11937/34434
  52. Hu, F.B. (2024), Diet strategies for promoting healthy aging and longevity: An epidemiological perspective. Journal of Internal Medicine, 295(4), pp. 508-531, doi.org/10.1111/joim.13728
  53. Huang Y. & Jacquez, G. M. (2017). Identification of a Blue Zone in a Typical Chinese Longevity Region. International Journal of Environmental Research and Public Health, 14(6), 571. doi.org/10.3390/ijerph14060571
  54. Koenig, R. (2001). Sardinia’s Mysterious Male Methuselahs. Science, 291, 2074–2076. doi.org/10.1126/science.291.5511.2074
  55. Kokkinopoulou, A.; Katsiki, N.; Pagkalos, I.; Rodopaios, N.E.; Koulouri, A.-A.; Vasara, E.; Papadopoulou, S.K.; Skepastianos, P.; Dermitzakis, E.; Hassapidou, M.; et al. The Interplay between Metabolic Syndrome and Religious Fasting in Post menopausal Women.
    Nutrients 2023, 15, 2478. https://doi.org/10.3390/nu15112478
  56. Kreouzi, M., Theodorakis, N. & Constantinou, C. (2022). Lessons learned from Blue Zones, Lifestyle Medicine Pillars and beyond: an update on the contributions of behavior and genetics to wellbeing and longevity. American Journal of Lifestyle Medicine. doi.org/10.1177/15598276221118494
  57. Klüsener, S., Scholz, R.D. (2013). Regional hot spots of exceptional longevity in Germany. Vienna Yearbook of Population Research, 11, Special issue on Determinants of unusual and differential longevity,  137-163.  doi:10.1553/populationyearbook2013s137. 
  58. Lakshmanan, S., Kinninger, A., Golub, I., Dahal, S., Birudaraju, D., Ahmad, K., Ghanem, A.K., Rezvanizadeh, V., Roy, S.K., & Budoff, M.J. (2020). 20-Year trend of high prevalence of zero coronary artery calcium in beach cities of Southern California: A blue zone? American Journal of Preventive Cardiology, 4, 100098, eCollection. doi.org/10.1016/j.ajpc.2020.100098 
  59. Legrand, R., Manckoundia, P., Nuemi, G. & Poulain, M. (2019). Assessment of the Health Status of the Oldest Olds Living on the Greek Island of Ikaria: A Population Based-Study in a Blue Zone. Curr. Gerontol. Geriatr. Res, 8194310. doi.org/10.1155/2019/8194310
  60. Legrand, R., Nuémi, G., Poulain, M. & Manckoundia, P.  (2021).  Description of Lifestyle, Including Social Life, Diet and Physical Activity, of People _90 years Living in Ikaria, a Longevity Blue Zone. International Journal of Environmental Research and Public Health, 18(12), 6602. doi.org/10.3390/ijerph18126602
  61. Lio, D., Pes, G. M., Carru, C., Listì, F., Ferlazzo, V., Candore, G., Colonna-Romano, G., Ferrucci, L., Deiana, L., Baggio, G., Franceschi, C., & Caruso,n C. (2003). Association between the HLA-DR alleles and longevity: A study in Sardinian population. Experimental Gerontology, 38(3), 313–317. doi.org/10.1016/S0531-5565(02)00178-X
  62. Liu, T.; Gatto, N.M.; (…); Wang, C. (2020). Vegetarian diets, circulating miRNA expression and health span in subjects living in the Blue Zone. Precis. Clin. Med. 2020, 3, 245-259
  63. Lorettu, L., Nivoli, A., Bellizzi, S., Piu, D., Pes, G.M. (2021). Geospatial clustering of suicide mortality in Sardinia. Current Psychology. doi: 10.1007/s12144-021-02448-2.
  64. Marston, H.,R., Niles-Yokum, K., Silva, P., A., (2021). A commentary on Blue Zones: a critical review of age-friendly environments in the 21st century and beyond. Int. j. Environ Res Public Health. 2021; 18(2):837.
  65. McEwen, L.M. , Morin, A.M., Edgar, R.D., MacIsaac, J.L., Jones, M.J., Dow, W.H., Rosero‑Bixby, L., Kobor, M.S., & Rehkopf, D.H. (2017). Differential DNA methylation and lymphocyte proportions in a Costa Rican high longevity region. Epigenetics & Chromatin, 10, Article 21. https://doi.org/10.1186/s13072-017-0128-2
  66. Madrigal-Leer, F., Martìnez-Montandòn, A., Solìs-Umaña, M. & Helo-Guzmàn, F., Alfaro-Salas, K., Barrientos-Calvo, I., Camacho-Mora, Z., Jiménez-Porras, V., Estrada-Montero, S., & Morales-Martìnez, F. (2020). Clinical, functional, mental and social profile of the Nicoya Peninsula centenarians, Costa Rica, 2017. Aging Clin Exp Res 32(2):313-321. doi.org/10.1007/s40520-019-01176-9
  67. March, Ch., Poulain, M., Nieddu A., Errigo, A., Dore, M.P. & Pes, G.,P. (2023). Is a Plant-Based Diet Effective to Maintain a good Psycho-Affectif Status in Old Age? Results of a Survey of a Long lived Population from Sardinia. Nutritional Neuroscience https://doi.org/10.1080/1028415X.2023.2198115
  68. Mattalia, G., Sõukand, R., Corvo, P., Pieroni, A. (2020). Wild Food Thistle Gathering and Pastoralism: An Inextricable Link in the Biocultural Landscape of Barbagia, Central Sardinia (Italy). Sustainability 12(12), 5105. doi.org/10.3390/su12125105.
  69. Melis M., Errigo A., Crnjar R., Pes G.M. & Tomassini Barbarossa I. (2019). TAS2R38 bitter taste receptor and attainment of exceptional longevity. Scientific Reports, 9, 18047. doi.org/10.1038/s41598-019-54604-1 
  70. Mera, M.C. (2023). Ils défient la mort. Le secret des supercentenaires. Epsilon 18 août 2023
  71. Miller, T. (2017). Creating Blue Zones: Global Perspectives in School Health and Physical Education. Missouri Journal of Health, Physical Education, Recreation & Dance, 27, 5-11.
  72. Mishra, B.N. Secret of eternal youth; teaching from the centenarian hot spots (Blue Zones) (2009). Indian J Community Med.
  73. Momi-Chacón, A., Capitán-Jiménez, C., & Campos, H. (2017). Dietary habits and lifestyle among long-lived residents from the Nicoya Peninsula of Costa Rica. Revista Hispanoamericana De Ciencias De La Salud, 3(2), 53–60. https://uhsalud.com/index.php/revhispano/article/view/256/162
  74. Murugesan, Chitra (2018). The blue zone. Asian Journal of Multidimensional Research (AJMR)7(2):740-743
  75. Mustain, P. (2015). Blue Zones: What the Longest-Lived People Eat (Hint: It’s Not Steak Dinners). Scientific American, 6 Apr. 2015, blogs.scientificamerican.com/food-matters/blue-zones-what-the-longest-lived-people-eat-hint-it-8217-s-not-steak-dinners/. 
  76. Naber, J, Hale, A. (2019). A Nursing Study Abroad Experience in the Blue Zone of Sardinia, Italy: A Case Study of the Program and Development. Journal of Comprehensive Nursing Research and Care. 4: 146. doi.org/10.33790/jcnrc1100146
  77. Najafi, P., Mohammadi, M., Le Blanc P.M. & van Wesemael, P. (2021). Experimenting a Healthy Ageing Community in Immersive Virtual Reality Environment: The Case of World’s Longest-lived Populations. 17th International Conference on Intelligent Environments (IE), Dubai, United Arab Emirates, 2021, pp. 1-5. doi.org/10.1109/IE51775.2021.9486595
  78. Najafi, P.  Mohammadi, M., Le Blanc, P.M., Van Wesemael, P (2022). Intelligent Placemaking, Bringing Digital Twin and Virtual Reality to Shape a Healthy Ageing Neighbourhood: The Blue Zones’ Case and User Experience Study. Available at SSRN: https://ssrn.com/abstract=4031420 or doi.org/10.2139/ssrn.4031420
  79. A User centred Virtual City Information Model for Inclusive Community Design: State of Art. Cities: https://doi.org/10.1016/j.cities.2023.104203
  80. Najafi, P., Mohammadi, M. (2024). Redefining Age-Friendly Neighborhoods Translating the Promises of Blue Zones for Contemporary Urban Environments. Int. J. Environ. Res. Public Health 21, 365. doi.org/10.3390/ijerph21030365
  81. Navarro-Pardo, E. (2015) ¿Por qué nos interesan las Zonas Azules? in Conversas de 
  82. Nedelcu, E. (2018). The impact of social relationships over health and longevity. The ‘Blue Zone’ case. Romanian Review of Social Sciences, 8 (14) 14-27.
  83. Nieddu A., Vindas L., Errigo A., Vindas J., Pes G.M. & Dore M.P. (2020). Dietary Habits, Anthropometric Features and Daily Performance in Two Independent Long‐Lived Populations from Nicoya peninsula (Costa Rica) and Ogliastra (Sardinia). Nutrients, 12(6), 1621. doi.org/10.3390/nu12061621
  84. Orru, A., Brizzi M. & Sanna E. (2012). There is a Geographical Area of Extreme Longevity (Blue Zone) in Sardinia? Journal of Biological Research, 85(1), 139-140. doi.org/10.4081/jbr.2012.4086
  85. Orzylowska, E.M., Jacobson, J., (…), Chan, P,J, (2016). Food intake diet and sperm characteristics in a blue zone: a Loma Linda Study. European Journal of Obstetrics & Gynecology and Reproductive Biology. doi.org/10.1016/j.ejogrb.2016.05.043
  86. Panagiotakos, D. B., Chrysohoou, C., Siasos, G., Zisimos, K., Skoumas, J., Pitsavos, C., & Stefanadis, C. (2011). Sociodemographic and lifestyle statistics of oldest old people (>80 years) living in Ikaria island : The Ikaria study. Cardiology Research and Practice, 2011, Article ID 679187. doi.org/10.4061/2011/679187
  87. Pérez-López, F.R., Chedraui, P., Haya, J., Cuadros, JL. (2009). Effects of the Mediterranean diet on longevity and age-related morbid conditions. Maturitas, 64(2), 67-79. doi.org/10.1016/j.maturitas.2009.07.013
  88. Pes, G. M., Tolu, F., Poulain, M., Errigo, A., Masala, S., Pietrobelli, A., Battistini, N. C., Maioli, M. (2013). Lifestyle and nutrition related to male longevity in Sardinia: an ecological study. Nutrition, Metabolism and Cardiovascular Diseases, 23(3), 212–219. https://doi.org/10.1016/j.numecd.2011.05.004
  89. Pes, G.M., Tolu, F., Poulain, M. (2013). Health and nutritional status among the oldest olds in Sardinia: evidence for geographic differences. The Journal of Nutrition Health and Aging, 17(s1):823.
  90. Pes, G.M., Poulain, M. (2014). Longevità e identità in Sardegna. L’identificazione della ‘Zona Blu’ dei centenari in Ogliastra. Franco Angeli Ed., Milano, Italy. ISBN : 978-8891708076.
  91. Pes, G.M., Tolu, F., Dore, M.P., Sechi, G.P., Errigo, A., Canelada, A. & Poulain, M. (2015). Male longevity in Sardinia, a review of historical sources supporting a causal link with dietary factors. European Journal of Clinical Nutrition, 69(4), 411–418. doi.org/10.1038/ejcn.2014.230
  92. Pes, G.M., Tolu, F., Poulain, M., Canelada, A., Errigo, A. & Dore, M.P. (2015) The Eating Habits of School Children from the Longevity Blue Zone of Sardinia: a Positive Model. Journal of Nutrition & Food Sciences 5(5), Article ID 1000406. doi.org/10.4172/2155-9600.1000406
  93. Pes, G.M., Tognotti, E., Poulain, M., Chambre, D., Dore, M.P. (2016). Why Sardinians were the shortest Europeans? A journey through genes, infection and sex. American Journal of Biological Anthropology, 163(1), 3.13. doi.org/10.1002/ajpa.23177 
  94. Pes, G.M. & Poulain, M. (2017). Blue zones. In Pachana, N.A. (Ed.), Encyclopedia of Geropsychology. Springer, Singapore. doi.org/10.1007/978-981-287-080-3_144-1
  95. Pes, G.M. & Poulain, M. (2017). La longevità in Ogliastra. Un viaggio attraverso i geni, il cibo e l’ambiente. Studi Ogliastrini, 13, 137–154. ISBN 978-88-6791-134-9
  96. Pes, G.M., Dore, M.P., Errigo, A. & Poulain, M. (2018). Analysis of physical activity among free-living nonagenarians from a Sardinian longevous population. Journal of Aging and Physical Activity 26(2), 254–258. doi.org/10.1123/japa.20170088
  97. Pes, G.M., Errigo, A., Tedde, P. & Dore, M.P. (2020). Sociodemographic, Clinical and Functional Profile of Nonagenarians from Two Areas of Sardinia Characterized by Distinct Longevity Levels. Rejuvenation Research, 23(4),341–348. doi.org/10.1089/rej.2018.2129
  98. Pes, G.M., Poulain, M., Errigo, A., Dore, M.P. (2021). Evolution of the Dietary Patterns Across Nutrition Transition in the Sardinian Longevity Blue Zone and Association with Health Indicators in the Oldest Old. Nutrients 28;13(5):1495. doi: 10.3390/nu13051495. 
  99. Pes, G.M., Dore, M.P., Tsofliou, F. & Poulain, M. (2022). Diet and longevity in the Blue Zones: a set and forget issue? Maturitas, 164, 31–37. doi.org/10.1016/j.maturitas.2022.06.004
  100. Palmas, v., Pisanu, S., Madau, v., Casula, E., Deledda, A., Cusano, R., Uva, P., Loviselli, A., Velluzzi, F. & Manzin, A. (2022). Gut Microbiota Markers and Dietary Habits Associated with Extreme Longevity in Healthy Sardinian Centenarians. Nutrients, 14(12), 2436. doi.org/10.3390/nu14122436
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